_1777352244987_250242181.png&w=48&q=75){kind=small}
Egg Division Chief Explains Price Drop
The excess egg production, which reaches 16 billion eggs annually—about 40%—causes a collapse in local prices, with a farm-packaged egg tray selling for around 60 Egyptian pounds and a carton for 115 pounds, often without making any profit. The sector is aiming to export eggs to countries like Qatar, Jordan, and Iraq, while also trying to open new markets in the UAE, Kuwait, and Kenya. The goal is to absorb the surplus and achieve a balance between production and consumption.
Size: 120%Text Size
Notice: This Is an AI-Generated Summary
Comments (0)