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Amr Adib reported that the Egyptian government is moving toward transitioning the food subsidy system from a tangible, in-kind scheme to a cash-based support via cards or coupons. This approach aims to reduce waste and corruption in the bread and subsidized goods system. He emphasized the importance of proceeding cautiously with a gradual implementation and involving parliament and society in the dialogue to ensure social justice and support for vulnerable groups. He also stressed that the success of this transformation depends on thoroughly discussing the details.
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