19 Hrs
Source:
The Guardian
Why Meat Remains Dominant Despite Plant-Based Shift
Vegetarianism and plant-based alternatives are increasingly gaining popularity in developed countries, with about 10% of Germans identifying as vegan or vegetarian and a significant portion adopting flexitarian diets. Despite rising consumer awareness of health risks and environmental damage from animal agriculture, global meat consumption continues to grow, driven largely by increased intake of chicken and pork. The meat industry is actively working to maintain its dominance, while overall meat consumption and livestock-related emissions are projected to rise further, despite calls from scientists and health experts to reduce meat intake.
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