5 Hrs
Source:
الصحة والعلوم الشرق الأوسط
Source: الصحة والعلوم الشرق الأوسط
5 Hrsالصحة والعلوم الشرق الأوسط
Source: الصحة والعلوم الشرق الأوسط
5 HrsReady to play
Ready to play
The article explains that some fruits contain high amounts of sugar, such as mangoes, which have about 46 grams of sugar in a single piece, and grapes, which contain 23 grams per cup. In contrast, other fruits like cherries, pears, and watermelon have approximately 17 to 18 grams per serving. The text recommends consuming these fruits in moderation and suggests methods to control sugar intake, such as portioning and portion size management, while still benefiting from their nutritional advantages.
Notice: This Is an AI-Generated Summary
Comments (0)