الصحة والعلوم الشرق الأوسط
Source: الصحة والعلوم الشرق الأوسط
5 Hrsالصحة والعلوم الشرق الأوسط
Source: الصحة والعلوم الشرق الأوسط
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The article highlights the impact of certain harmful foods on gut microbiome health and explains how they lead to the deterioration of intestinal function. Among the most important foods to be cautious of are fried foods cooked with refined oils rich in omega-6 fatty acids, which damage the intestinal wall, as well as excessive sugar intake that promotes the growth of harmful microbes and results in infections and digestive disorders. It also warns against artificial sweeteners, which encourage the growth of harmful bacteria, and highly processed foods that disrupt microbial balance, damage the intestines, and increase health risks such as diabetes and cancer. To help improve gut health, it is recommended to consume foods rich in probiotics and prebiotics, such as yogurt, kefir, garlic, and onions, along with fiber from whole grains like oats and lentils. Studies indicate that avoiding these foods enhances the natural balance of the microbiome and reduces the risks of inflammation and chronic diseases.
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