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الصحة والعلوم الشرق الأوسط
Six Pastas That May Lower Blood Sugar
The article explains that pasta is not among the foods prohibited for individuals managing blood sugar levels. However, the type of pasta and the way it is consumed significantly impact blood sugar levels. It recommends choosing fiber-rich and protein-rich varieties such as legume pasta, edamame, lentils, whole grain pasta, and vegetables with low-carb alternatives, as they help slow the rise in blood sugar. It also advises comparing nutritional labels to select types with high fiber and protein content while reducing carbohydrate intake to prevent rapid spikes in blood sugar.
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