Sun-drying fruits and vegetables risks contamination
The phenomenon of displaying fruits, vegetables, and seasonal crops along the roads and on street stalls under direct sunlight raises health concerns in Iraq, especially amid temperatures that have exceeded 50 degrees Celsius in some areas. There is a warning that poor storage conditions under these circumstances could lead to spoilage of the products and create an environment conducive to the growth of disease-causing bacteria, thereby risking public health.
Size: 120%Text Size
Notice: This Is an AI-Generated Summary
Comments (0)