وكالة الانباء العراقية (واع)
وكالة الانباء العراقية (واع)
Ready to play
Ready to play
A recent study has shown a possible statistical relationship between soybean oil consumption and an increased risk of bladder cancer, with individuals who consumed the oil being 49% more likely to develop the disease compared to others. The study analyzed data from more than 549,000 people and found that the association was particularly evident in men, while a potential decrease in risk was observed with moderate soy bean intake among women. Although the findings suggest a correlation, researchers emphasize that the study does not prove that soybean oil directly causes cancer, and further research is needed to determine the underlying causes and possible mechanisms.
Notice: This Is an AI-Generated Summary
Comments (0)