Jordan halts Romanian meat imports
The article focused on the reasons behind the halt of meat imports from Romania to Jordan. The Assistant Secretary-General of the Ministry of Agriculture explained that the spread of diseases and health issues in Romania were among the main factors prompting the government to suspend imports for approximately a month and a half. He pointed out that the Jordanian market relies heavily on meat imports, which makes prices directly affected by fluctuations in the global market, production costs, and transportation expenses. Notably, the self-sufficiency rate for meat is around 38-40%, with approximately 60% of needs being imported. He also emphasized that the regional war's impact on prices has been limited so far, and that the government is monitoring the market to ensure stable supply. Additionally, traders were advised to reduce profit margins to accommodate citizens' living conditions and to lessen financial burdens amid the economic challenges.
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