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الحقيقة الدولية
Restaurant Group Alerts on Food Safety
The Restaurant and Confectionery Syndicate called for increased oversight of restaurants and confectionery shops to reduce cases of food poisoning, emphasizing that the recurrence of such incidents requires identifying their causes and addressing them, whether due to negligence or weak supervision. They highlighted the importance of food establishments preparing food according to needs and avoiding prolonged storage, while adhering to food safety standards. The syndicate also urged consumers to check the quality of products, especially when encountering low-priced offers. Additionally, they stressed the need to continue inspection campaigns and take legal action against violators, warning that food poisoning can lead to serious health complications.
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