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Source:
جفرا نيوز
Jordan's harvest season is exceptional
Jordan experienced an exceptional grain season in 2026, with total production reaching approximately 150,000 tons, an increase of over 50% compared to the past five years. This success is attributed to favorable weather conditions, particularly abundant and consistent rainfall throughout the season, which began its harvest in May and is expected to be completed by August. Notably, the production of wheat and barley saw significant increases of 197.3% and 221.4%, respectively. The projected distribution of the harvest is around 55,000 tons of wheat, 45,000 tons of barley, and 45,000 tons of corn. Although local production covers about 10% of the country's annual consumption of two million tons, the current season has resulted in a substantial surplus, with silo companies receiving around 110,000 tons of locally produced grains—the highest level in 15 years.
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