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Three transit ships arrived at the port of Tartous, carrying more than 29,000 livestock heads, heading to Jordan and Iraq. Two ships from Brazil, containing about 15,000 calves, and one ship from Spain, loaded with over 14,000 sheep, were received. The specialized teams immediately began unloading the livestock after completing inspection procedures and health and veterinary examinations, while taking necessary measures to ensure the safety of the animals and the smoothness of operations at the port.
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