55 Mins
Source:
الوقائع الإخبارية
FAO and researchers protect Uliya camels
The National Center for Agricultural Research and the Food and Agriculture Organization (FAO) in Jordan discussed future steps to protect the "Ula Camels" and preserve their genetic characteristics, with the aim of enhancing the sustainability of local livestock genetic resources. Officials emphasized the importance of local breeds' adaptability to the environment and discussed documenting populations, conducting genetic and physiological studies, creating a specialized database, as well as conservation and propagation possibilities, expressing interest in developing a joint project to support these efforts.
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