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زاد الاردن
Agriculture and Industry Seek Production Links to Boost Food Exports
The article focused on enhancing the integration of the agricultural sector and food industries in Jordan with the aim of reducing surplus, achieving self-sufficiency, and boosting food exports. Officials emphasized the need to connect crop production, such as tomatoes, with the requirements of the food industries by developing clear plans based on accurate data related to water, labor, and markets. There was particular attention to directing the cultivation of varieties suitable for processing and mechanization. The efforts of the Ministry in establishing agricultural industrial complexes and improving the post-harvest system were also discussed, highlighting the importance of cultivating varieties that meet manufacturing needs and developing contract farming to increase productivity and facilitate export. The goal is to reduce marketing bottlenecks, increase the added value of agricultural products, and ensure the sustainable supply of raw materials essential for the food industries.
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