Food testing by Authority covers imports, local trade, and exports
Food and Drug Authority experts highlight that food testing includes imported, marketed, and export-quality products, using the latest equipment and internationally recognized methods to ensure accurate and reliable results. The tests focus on physical, microbiological, chemical aspects, and contamination monitoring, conducted in accordance with Jordanian standards and quality specifications. The results lead to appropriate regulatory actions through the Authority’s directorates, aiming to protect consumers and ensure food safety in both local and international markets. The Authority also emphasizes the importance of consumer awareness as a partner in market surveillance.
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