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وكالة الانباء الاردنية
Agriculture Minister launches Arab Eastern Med Export Conference
The Jordanian Minister of Agriculture, Dr. Saib Abdulhalim Al-Kharabsheh, revealed that Jordan’s exports of vegetables and fruits increased by 18.6% during the first eight months of 2026, reaching approximately 448,000 tons, compared to 378,000 tons in the same period of 2025. He pointed out that the export share of vegetables stood at 19.1%, while fruits accounted for 17.8%, emphasizing that these figures reflect the sector’s confidence and highlight the need to add value and diversify markets. He also underscored the importance of Jordan’s geographic location in supporting exports and linking the production of the Arab Mashreq countries to the global market, with a focus on enhancing product quality, improving manufacturing, packaging, and storage processes to achieve higher competitiveness. Furthermore, he called for strengthening regional cooperation and agricultural integration among neighboring countries, activating joint agreements to address global challenges related to food and water security, and building a more sustainable and resilient regional system.
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