سرايا الإخبارية
سرايا الإخبارية
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The olive harvest season in Jordan began in mid-October, with the expectation that the price of a can of oil will range between 100 and 110 dinars during this season. This is an improvement over last year’s season, thanks to the rainfall that fell, which contributed to enhancing the quality of the production. It is anticipated that the production will be sufficient to meet local demand and may even result in a surplus for export, following a sharp decline in the 2025 season's output by 54.4%, dropping to 16,342 tons compared to 35,828 tons in the previous season. Market regulation efforts are ongoing, with measures in place to ensure product safety and preparations underway for a comprehensive olive oil production survey, all aimed at supporting the season and achieving local self-sufficiency.
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