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The opening of "Beit Elia" in Amman reflects a luxurious experience of Lebanese cuisine, blending authenticity with modern touches. The venue focuses on offering a variety of Lebanese dishes, including appetizers, grills, seafood, and desserts, with a design that combines elegance and Middle Eastern hospitality. Renowned chef Joe Bersa oversaw the menu’s creation, redesigning traditional recipes with a contemporary approach that revives the authentic spirit of Lebanese cooking.
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