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The General Authority for Food and Drug launched an awareness campaign to educate home-based food business owners about product licensing procedures, safety, and quality requirements. The goal is to improve food safety standards and encourage women to turn their skills into economic projects. The campaign included workshops and exhibitions to showcase products, with an emphasis on adherence to health standards and building consumer trust. The initiative aims to support the sustainability of these projects and enhance the quality of homemade products through awareness and simplified licensing procedures.
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