Rising Gout Cases in Youth
The number of gout cases among young people and athletes is increasing, with its prevalence rising by over 20% in recent decades among age groups 10 to 24 years old. It is expected that the global increase will reach 70% by the year 2050. This rise is attributed to the accumulation of uric acid, resulting from impaired acid excretion or consumption of foods high in purines, such as meats, seafood, and alcohol. These factors lead to sudden episodes of joint pain and can cause complications like kidney stones. Early diagnosis and adopting a healthy lifestyle are recommended to prevent the progression of the disease.
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