Team Aman assesses food authority protocols
The task force established for creating the National Emergency and Crisis Management Center (Aman) held a coordination meeting with the General Authority for Food and Nutrition to review its plans and procedures related to food security and safety. The meeting addressed mechanisms for monitoring and follow-up, as well as enhancing coordination among relevant agencies to ensure continuous oversight and strengthen emergency response related to food security. The team's goal is to build an integrated national system for crisis management, thereby reinforcing food security and increasing the country's readiness to handle emergencies.
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