Al-Faleej: Food Safety Safeguards Public Health
The Kuwaiti Minister of State for Development and Sustainability, Dr. Reem AlFaleej, affirmed that food safety is a fundamental pillar for protecting public health and enhancing quality of life. She emphasized the importance of cooperation among regulatory authorities, producers, and consumers to ensure that safe and healthy food reaches everyone. She also highlighted the efforts of the Food and Nutrition Authority in applying the highest regulatory and technical standards and ensuring that products meet the requirements before entering the market. Additionally, she stressed the vital role of consumers in choosing reliable sources and reading nutritional information. She called on the public to consult the available guidelines on the Authority's website and visit its awareness pavilion to benefit from educational programs. She reiterated that food safety is a shared responsibility that requires collective efforts to achieve a healthier and safer community.
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