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The World Food Programme in Lebanon, with generous support from the European Union and in partnership with the Ministry of Agriculture and FAO, has launched a program to support farming households affected by conflict, aiming to protect livelihoods in the impacted areas. The program focuses on assisting 2,000 families in its initial phase through cash aid and seeks to enhance farmers’ ability to adapt to ongoing challenges, especially as 46,500 hectares of land have been affected and food insecurity has risen to reach 1.24 million people. The program links agricultural support with national social protection systems to ensure aid is delivered effectively, while emphasizing the sustainability of the agricultural sector and economic recovery in Lebanon.
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