17 Hrs
Source:
التيار الوطني الحر
Source: التيار الوطني الحر
17 Hrsالتيار الوطني الحر
Source: التيار الوطني الحر
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Lebanon’s Ministry of Agriculture urged farmers to begin harvesting when around 50% of the fruit has changed color. It recommended using manual methods, combs, or suitable mechanical equipment, while avoiding striking trees with sticks and taking care not to bruise the fruit or mix it with fallen olives. The ministry advised transporting olives in ventilated plastic crates rather than sacks, and pressing them on the day they are harvested or within 48 hours at most. Until then, they should be kept in the shade in a well-ventilated area and spread in a layer no more than 20 centimeters thick. It also stressed the importance of taking safety precautions for workers, with the aim of preserving olive quality, tree health, and worker safety.
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