11 Hrs
Source:
دايلي بيروت
Source: دايلي بيروت
11 Hrsدايلي بيروت
Source: دايلي بيروت
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Economy and Trade Minister Amer Bisat instructed consumer-protection inspectors to act immediately to verify the safety and sources of meat, as well as its storage and refrigeration conditions and its expiry dates, following cases of poisoning and suspicions of fraud. He gave them 48 hours to identify licensed and unlicensed storage warehouses and report the information available about them. The measures also include monitoring slaughterhouses and noncompliant means of transport, and issuing violation reports. The findings are to be referred to the Lebanese Food Safety Authority to coordinate with the relevant bodies.
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