دايلي بيروت
Source: دايلي بيروت
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An Integrated Food Security Phase Classification (IPC) analysis conducted in September 2026 found that 1.05 million people in Lebanon—21% of the population covered—were facing acute food insecurity at Crisis level or worse between September 2026 and February 2027, including 52,000 people in Emergency. The number is projected to rise to 1.15 million (24%) by mid-2027, with 97,000 people expected to face Emergency, amid ongoing security and economic challenges, declining purchasing power, and worsening livelihoods. The participating agencies warned that the lower proportion compared with the April 2026 projections does not indicate a sustained improvement: households continue to face significant pressures and are exhausting their coping options.
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