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Moroccan National Program Targets Cousin Marriage and Dietary Habits to Boost Sports Performance Nationwide
The article emphasizes the importance of improving the health of future generations through national programs that focus on promoting healthy nutrition, especially in schools, rather than relying on traditional eating habits such as consuming msemen and bread with tea and oil, which lack protein. It highlights that increasing the protein content in school meals is one of the key methods for improving height and overall health. The article notes that regions implementing these programs have achieved significant gains in average height. It also discusses the necessity of combating consanguineous marriages and their impact on genetic health. The article links good nutrition to physical strength and athletic skills, calling for a reform of the dietary system and the enhancement of school programs for the benefit of future generations' health.
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