18 Hrs
Source:
أخبارنا
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Frozen Liver Sparks Row
Parliamentarian Ayachi El Farfar raised the issue of frozen liver, noting that it is imported at 30–50 dirhams per kilogram and then sold to consumers for as much as 140–180 dirhams. He warned of practices involving its storage and thawing, and its occasional sale as locally produced liver. He called on the Minister of Agriculture to step up inspections and questioned the role of the National Office for Food Safety in ensuring safe storage, transport, distribution and sale.
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