142 Days
Source:
برلمان.كوم
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ONSSA outlines Eid sacrifice protection plan
As Eid al-Adha approaches, warnings in Morocco are increasing regarding the dangers of spoiled meat and food poisoning due to the heatwave, which accelerates bacterial growth and worsens the mishandling of sacrificial animals. Authorities emphasize the need to adhere to strict preventive measures to ensure the safety of the meat during the holiday period.
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