Al-Kindy Hospital retains ISO 22000 certification
Al-Kindi Hospital renewed its achievement of the ISO 22000 (HACCP) international certification for food safety management systems, confirming its commitment to the highest standards of quality and food safety. This certification aims to ensure a healthy and safe environment for patients and visitors, while implementing best practices from around the world in providing nutritional services. The hospital management expressed gratitude to the staff team that diligently maintains a high level of excellence and service quality. It is worth mentioning that the hospital features multiple specialties and specialized centers in bariatric and cosmetic surgery, organ transplantation, cardiology, and more, with a keen focus on ensuring food safety across all departments.
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