Memoirs of an Outsider 9 El Kariza
The article details the author's personal struggle with tasting "Kreeza," a traditional and popular dessert in the Levant. It reminds him of his childhood, feelings of oppression, and old memories. The text highlights how Kreeza holds a special place in his memories, being linked to family and social gatherings, where children in the neighborhood would sell it, compete over it, and feel pain when it was stolen or lost. It also explains that Kreeza is made from semolina, water or milk, sugar, and is decorated with orange blossom water and coconut. Usually colorful and served cold, it evokes a sense of nostalgia. The article expresses the writer's ongoing love for the dessert and his desire to relive childhood days through its taste, despite the struggles of competition and theft that were part of that era.
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