Awad and the Alleged Criminal Establishment
The article tells the story of ‘Awad,’ a former employee at a well-known restaurant in Amman. He started his career as a waiter and was then promoted to supervising services, but he gradually discovered corruption, favoritism, and politics within the restaurant’s management. Over time, he shifted from working at the restaurant to attending private banquets, where he lost many gratuities and recognition. However, he felt at ease because he had freed himself from the exploitation of those colluding to undermine justice and public interests. He also realized how widespread corruption, tribalism, and political extortion were within the environment he had worked in.
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