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وكالة صدى نيوز
Source: وكالة صدى نيوز
1 Dayوكالة صدى نيوز
Source: وكالة صدى نيوز
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A new study on the relationship between drinking hot beverages at high temperatures and the risk of developing esophageal cancer has shown that consuming drinks at 65°C or higher increases the likelihood of developing squamous cell carcinoma of the esophagus by about three times compared to those who drink warm beverages. The researchers found that drinking six or more hot drinks daily is associated with a significant increase in risk, although adding milk slightly reduces the beverage's temperature. The study, which involved around one million people in Britain, confirmed that high temperature is a potential risk factor, but it does not definitively establish that hot beverages directly cause cancer, and further research is needed to understand the connection more accurately.
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