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A law firm has filed a lawsuit against Starbucks in the United States, accusing the company of misleading claims that its protein beverages are "sugar-free," despite them actually containing between 13 and 21 grams of sugar per size. The lawsuit states that this description is inaccurate and constitutes deceptive practices, as some of the drinks approach the maximum allowable limits to circumvent American food labeling regulations. Starbucks responded by saying that the sugar comes from natural ingredients like milk, and that they provide transparent information about their product ingredients, and they intend to defend themselves in the case.
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