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The article addresses the malnutrition crisis in the Gaza Strip, which is not limited to children suffering from severe wasting alone, but also includes a lack of dietary diversity, the spread of diseases, and difficulties in accessing essential supplies. These issues threaten the sustainability of nutritional recovery. Despite some improvements in malnutrition indicators, more than 1.4 million Palestinians still face levels of crisis or worse in food insecurity, with predictions of worsening conditions if the decline in the flow of commercial goods and aid continues. The report emphasizes that a comprehensive solution requires sustainable food supplies, improved access to water and healthcare services, and ongoing nutritional surveys to accurately assess the situation. This is crucial to protect children and families from setbacks and to achieve genuine and lasting recovery.
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