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A food poisoning incident occurred at a wedding celebration in Giza Governorate, Egypt, resulting in more than 50 people being hospitalized after consuming the served chickpeas. The affected individuals experienced severe abdominal pain, vomiting, and extreme fatigue. The incident is currently under investigation as samples of the chickpeas are being analyzed to determine whether spoilage or harmful substances caused the poisoning. Doctors are monitoring the health of the affected individuals, whose conditions remain unstable. The incident has raised concerns about the safety of food served at events, amid worries from the community.
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