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Watermelon is one of the most widely produced crops in the Kingdom, with an annual production exceeding 620,000 tons. Its peak demand occurs during the summer season. It is cultivated in various regions such as Riyadh, Mecca, and the Eastern Province. This product offers consumers a variety of options thanks to its different types, contributing to food security and economic diversification, in line with Saudi Vision 2030 goals. The Ministry of Environment, Water, and Agriculture also aims to support farmers and improve marketing chains to ensure efficient delivery of products to consumers.
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