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Watermelon is one of the main summer fruits in Saudi Arabia, with an annual production exceeding 620,000 tons and reaching its peak demand during the summer season. Its main varieties, such as Charleston Grey and Congou, play a role in supporting food security and economic diversification in line with Saudi Vision 2030. Additionally, the Ministry of Environment, Water, and Agriculture is working to promote the marketing of the product and provide support services to farmers.
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