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Al-Jood Organic Farms in Al-Khurmah City have succeeded in localizing saffron cultivation and producing it with high quality, making it a national model of agricultural success and investment in high-value crops. The experiment began two years ago with the planting of 100 bulbs and resulted in the production of 1,500 bulbs in the second season. There is a plan to plant around 10,000 bulbs in the current season to increase production and enhance national agricultural output. This experience stands as a significant milestone demonstrating the capabilities of Saudi farmers in innovation and leveraging local environmental resources to achieve sustainable agricultural development.
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