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صحيفة مكة
صحيفة مكة
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The article highlights that the Kingdom experiences abundant production of local cantaloupe, exceeding 70,500 tons annually, with a focus on improving the quality of production through modern techniques. Cantaloupe cultivation is spread across regions such as Qassim and Medina, and its varieties include Canary and Golden Bell, aiming to enhance diversity and provide high-quality products. The Ministry of Environment, Water, and Agriculture is working to support farmers through guidance and financing programs, organizing marketing events to improve market access, all with the goal of increasing farmers' returns and strengthening food security in the Kingdom.
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