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The Culinary Arts Authority has launched the second edition of the Academic Culinary Arts Program in collaboration with prestigious Saudi universities, with the aim of nurturing local talent in the culinary arts sector. The program targets individuals aged 18 and above who hold a high school or university degree, with applications open until July 2026. The goal is to equip participants with practical skills and professional training, along with opportunities to earn accredited certificates and future employment. This initiative aims to support the growth of the industry and contribute to the goals of Saudi Arabia's Vision 2030.
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