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Egyptian food exports total $3.77B in first half of 2026
Egypt's food industry exports achieved a 10.5% increase during the first six months of 2026, reaching approximately $3.77 billion compared to $3.41 billion in the same period of 2025. This growth was primarily driven by the European and Arab markets, amid efforts to diversify both markets and products. Export figures showed growth across all quarters of the year, especially in the second quarter with a 13.2% rise. Frozen strawberries, chocolates, and cooking oils topped the list of exported products. Saudi Arabia maintained its position as the largest importing market. This performance reflects the growing competitiveness of Egypt's food products and the ongoing success of expansion efforts in foreign markets, with a focus on diversifying both products and markets to ensure sustainable growth.
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