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Maqnash Bread Enriches Summer Visit
"Al-Khubzah Al-Muqanah" is one of the popular and traditional dishes in the Al-Baha region. It has been prepared using traditional methods for generations, made from wheat flour. It is cooked inside the "Muqanah" (a traditional oven) with ashes and embers to achieve a smoked flavor and crispy texture. This dish is served with ghee and honey or yogurt, reflecting the hospitality and customs of the area. The ninth Ta'ulah Festival sees great interest in this bread, where visitors watch the preparation stages and it is preserved as a part of the region's cultural identity.
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