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During his meeting with members of the National Poultry Producers Committee, the Deputy Minister of Environment, Water, and Agriculture of Saudi Arabia, Eng. Mansour bin Hailal Al-Mushait, discussed enhancing local production and food security in the Kingdom. The meeting addressed increasing poultry and related product output to ensure their availability and stability in the local market, as well as improving production efficiency and strengthening cooperation between the ministry and the private sector to achieve self-sufficiency, which has already exceeded 76% in poultry meat. These efforts are part of Saudi Vision 2030 to build a sustainable and competitive agricultural and food sector, with a focus on localizing technologies and improving supply chains.
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