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The article focused on the efforts of the Food Safety Laboratory in Tabuk to enhance food inspection and control during the first half of 2026. Approximately 2,201 inspection visits and numerous tests were conducted to ensure the safety and quality of food products. A total of 703 kg of non-compliant products were destroyed, and analysis showed that 255 of the microbiological samples were non-compliant, in addition to 32 chemical samples failing to meet standards. The municipality reaffirms its ongoing commitment to supporting the inspection system and identifying non-compliant products, with the aim of protecting consumer health and ensuring adherence to health regulations.
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