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The Eastern Province Municipality, represented by the Dammam Municipality, carried out 524 regulatory inspections on food establishments over the course of a week. These inspections focused on examining the safety of sauces, as well as their storage and handling methods. This is part of an campaign to ensure compliance with health regulations and to enhance food safety. These efforts are part of the Ministry of Municipalities and Housing's initiatives to increase oversight of food establishments, especially during the summer season, with the aim of reducing practices that could harm consumers' health and improving the quality of food services provided.
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