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Saudi Arabia focused on implementing the Gulf Cooperation Council (GCC) food security strategy during the 38th meeting of the Ministerial Committee for Agricultural Cooperation and Food Security in Bahrain. The aim was to enhance coordination and integration among the member states to achieve sustainable development and ensure the continuity of food supply chains. Unified systems and regulations were adopted, including the Gulf Food Security Strategy, the establishment of a joint operations room, the development of genetic resource banks, and the exploration of modern technologies such as artificial intelligence to boost productivity. The meeting also discussed improving legislation related to pesticides, fodder, and fishing, as well as continuing to implement previous decisions to strengthen the Gulf food security system. Additionally, support was expressed for Saudi Arabia's participation in the upcoming presidency of the meeting to foster greater integration among the member states.
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