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The article focused on the Saudi Ministry of Environment, Water, and Agriculture's initiative to promote efforts to preserve blessings. During an official meeting with non-profit associations, five agreements were signed to enable them to collect surplus vegetables and fruits from public benefit markets and turn them into nutritional and social value. The initiative aims to reduce food waste and loss, strengthen food security, all within Saudi Vision 2030. It emphasizes expanding these initiatives across all regions of the Kingdom, relying on qualified and specialized associations dedicated to conserving blessings.
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