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Zadak honors Saudi culinary heritage
The Saudi Academy of Culinary Arts "Zadak" celebrated the 96th Saudi National Day with cultural and heritage activities that highlight Saudi cuisine and connect it to national identity. The event aimed to reinforce the value of citizenship and preserve the culinary heritage. Students participated by preparing and presenting traditional dishes from various regions of the Kingdom, in addition to workshops and activities for children, all with the goal of passing down the cultural legacy of Saudi cuisine to future generations. Moreover, the book titled "Saudi Cuisine... Our Heritage Between Our Past and Present" was launched, documenting the evolution of the cuisine and its role in strengthening national identity, in conjunction with this significant occasion.
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