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The article focused on Saudi Arabia's efforts to reduce food loss and waste, highlighting initiatives and programs aimed at raising public awareness about the importance of consuming food responsibly. Notable among these is the "Sustainability for Air Food Surplus" initiative, which helped save and repurpose 2.7 million meals from waste, benefiting 1.9 million people. Additionally, the campaign titled "Your Decision, Your Responsibility... Don't Be the First to Waste It" emphasizes the journey of food and promotes humane behaviors in purchasing, storing, and utilizing surplus food. The goal is to reduce waste, enhance food security, and support sustainability in the Kingdom.
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